Menu / Price List

Antipasti( Appetizers)

“Buon Salute… Buon Appetito… e’ Buon Pranzo!!!” “Un pranzo senza vino e’ come una bella regazza senza amore, come un giorno sense sole”

Pizza or Garlic Gread

6

(Deli Bread Layered with choice of Seasoned Marinara Sauce & Mozzarella or Garlic Butter Dressing)

Calamari Fritti

16

(Calamari Dusted with Seasoned Flour than fried)

Raw Clams1/2 doz

16

Vongole Crude (Raw Clams served with Lemon & our Home made Cocktail Sauce)

Clams Ripiene ½ doz

16

Baked stuffed clams with butter and served with fresh lemon

Involtini

10

Fresh Fior di Latte Polly-O Mozzarella wrapped with Prosciutto Crudo)

Eggplant Marinella

13

Stuffed Eggplant with Ham & Mozzarella cheese)

Funghi Ripiene

13

(Stuffed Mushrooms with Seasoned Breadcrumbs)

Zucchini & Eggplant Dorati

13

Breaded Zucchini & Eggplant Fried and served with our Home made Arrabbiata Sauce)

Pasta

Fresh Homemade Pasta

Spaghetti or Mostaccioli

18

(Topped with Home made Marinara sauce or add Meatsauce/ Arrabbiata sauce for 3.00)

Choice of Spaghetti Or Mostaccioli

Ravioli Meat or Cheese

22

(Topped with Home made Marinara sauce/ or add our Meatsauce for 3.00)

Homemade Cannelloni

22

Stuffed pasta tubes with seasoned Ground beef, topped with Marinara & Mozzarella cheese)

Fettuccini Alfredo

22

(Fettucine pasta tossed with our Home made Alfredo sauce

Rotolo Primavera

24

(Home made Tri- color Ham, Spinach and Basil pasta, swirled with Ricotta cheese & Marinara sauce)

Pasta Con Legumi

21

(Chick Peas, Cannelini Beans & Green Peas, sautéed in a light Marinara sauce

Pasta Alla Malafemmina

22

(Spaghetti noodles tossed with Capers, Mushrooms, Calamata Olives in our Arrabbiata sauce)

Pasta Carbonara

22

(Spaghetti noodles tossed with crip Bacon, Onions, Egg, Parmigiana Cheese)

Pollo ( Chicken)

Pollo Vesuvio

23

(1/2 Baked Chicken with Mushrooms, Onions, Garlic & Vesuvio Potatoes in a white wine)

Pollo Parmigiana

22

(Breaded Chicken Breasts baked with Marinara sauce & Mozzarella cheese)

Pollo Francese

22

(Sauteed Breast in a Lemon wine sauce

Pollo Cacciatore

23

(1/2 Baked Chicken with Mushrooms, Onions, Capers, Olives & Peppers in a Marinara Sauce)

Pollo Piccante

23

(Sauteed Breast with Mushrooms, Capers in a Lemon Wine Sauce)

Pollo Positano

23

Sauteed Breast with Mushrooms, Artichoke Hearts & Chives in a Creamy Wine Sauce)

Pollo Romano

24

Breaded Chicken Breasts Stuffed with Spinach, Mushrooms & SeasonedBread Crumbs in a Lemon Sauce)

Side Pasta

All Entrée’s include Side of Pasta: Mostaccioli served with Marinera Sauce

Vitello (Veal)

Comes with a side pasta

Veal Parmigiana

24

(Breaded Cutlette baked with Marinara Sauce and Mozzarella Cheese)

Veal Scaloppina

26

(Sauteed Medallions, Served with Mushrooms, Olives & Capers in a Tomato Wine Sauce)

Veal Piccante

26

(Sauteed Medallions, Served with Mushrooms & Capers in a Lemon Wine Sauce)

Veal Portofino

27

(Medallions topped with Prosciutto Ham, Spinach & Fior di Latte Mozzarella Served in a LemonWine Sauce

Veal Marsala

26

(Sauteed Medalliaons, with Mushrooms in a Marsala Wine Sauce)

Veal Fiorentino

26

(Sauteed Medallions, Wild Mushrooms & Onions served in a Cabernet Cream Sauce)

Veal Marinella

27

(Stuffed Medallions with Prosciutto Ham, Mushrooms, Garlic in a Creamy Garlic Wine Sauce)

Pesce( Seafood)

Linguini w/ Calamari or Vongole

26

(Choice of Calamari or Clams Sauteed in White Wine or Arrabbiata Sauce)

Linguini Con Gamberi

26

(Shrimp Sauteed with Arrabbiata Sauce)

Shrimp & Broccoli

27

Scampi & Broccoli (Sauteed Shrimp, Broccoli & Garlic over Linguini pasta in a White Wine Sauce)

Linguini Caprese

29

(Shrimp, Scallops & Spinach Sauteed in a Tomato Vodka Cream Sauce)

Zuppa Di Pesce

60

(Our Seafood Delight with Lobster Tail, Shrimp, Clams, Calamari, Mussels, Scallops, Crab Legs, sautéedin our Arrabbiata Sauce over Linguini pasta) - Serves two comfortably

Napolitan Style Pizza( Special days)

All of our Pizza’s come topped with Fresh Fior di Latte Polly-O Mozzarella -one size Medium

Margherita

18

(Fresh Tomato, Oil & Mozzarella)

Capricciosa

20

(Green peppers, Mushrooms, Sausage & Mozzarella

Caprese

20

Sliced Tomatoes topped with Fresh Basil & Mozzarella Cheese)

Malafemmena

21

(Anchovy, Black Olives, Capers and Mushrooms)

Quattro Stagoni

21

(Divided into four parts, Sausage, Green peppers, Black Olives, Mushrooms)

Bella Napoli

22

(Sauteed Shrimp, Spinach & Garlic over a Creamy Mozzarella Sauce